REASONS FOR VISITING KOPAONIK
Best Skiing
Winter fairy tale and postcard view. Idyllic panoramic scenes under the snow and the feeling that will warm you up and energize for a long time, after returning from the holiday ... until the next tame.
From beginners to professional skiers and snowboarders ... there is a place for everyone in Kopaonik! Slopesfor Alpine and Nordic skiing provide enjoyment to all categories of skiers. The skiing season lasts longer and does not depend on weather conditions thanks to the artificial snow system. The ski center has a well-equipped snow-board park with a 450m long track. For lovers of night skiing there are also lighted slopes.
Apres-ski Fun
Kopaonik has become a synonym for excellent skiing, but also for the partying to follow! After an active day, enjoy the magic of night life in the mountain. Bars, clubs, taverns or a quiet evening in a restaurant ... the choice is yours.
Events
Top ski weekends, business events, concerts and performances, competitions and traditional events ... are just some of the numerous happeningsin Kopaonik.
Ski opening is a perfect combination of unforgettable skiing and parties. Every year this event marks the beginning of the season.
After the famous March skiing, visit the Music Week Festival featuring regional music stars.
Winterfest Ski & Wine Festival held the last weekend of March brings together all lovers of skiing, wine and food, the best vintners, chefs and owners of the most famous restaurants in the region, gastro bloggers, F & B managers of the best hotels, chefs of foreign embassies in Belgrade, journalists, artists and celebrities.
Native blueberry extends over 300 hectares in Kopaonik and is pickedat the end of July and early August. During "Blueberry Day", also domestic products are exhibited and visitors participate in numerous activities.
Each year Kopaonik Business Forum brings together about 1000 participants, representatives of the academic community, government officials, members of the diplomatic corps, business people and the media.